lapchiong jeh o chula - An Overview

Boil the sausages in scorching water for a number of seconds as yet another stage. The function is to wash the sausages, however you can decide to omit this process.Sichuan sausage is made up of which is flavored by purple chili powder, Sichuan pepper powder, and Pixian bean sauce. Two popular samples of these types of dishes consist of fried rice

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